Staff in a busy kitchen may be rushed off their feet, but there must be a full understanding that a good cleaning regime should never be compromised.
Cleaning surfaces, sanitising floors, cleaning cookers, washing the hands – what are the key cleaning tasks that need to be carried out on a regular basis in any food service kitchen? And what
Businesses operating across the jan/san supply chain are part of a global industry worth €17.28 billion. As is the case in many industries, smaller companies have had to fight hard to compete with the bigger, multi-national corporations. But in a market this size, and one that is growing all the time, now is a great a time as any for smaller
New smart technologies are affecting every aspect of our lives, however the professional cleaning industry has been slow to adopt them. But the new digital age will inevitably have a significant impact on the sector, writes Paul Harleman, business development director applications for Vileda Professional International.
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One of the largest facility service providers in Belgium, Temco Facility Services, decided it wanted to optimise its business processes and cleaning operations through the use of the tablets, smartphones and state-of-the-art software. So it partnered with a Dutch software developer, FacilityApps, who developed a app platform for cleaning
Can a polished floor be kept in tip-top condition without the need for a complex regime involving scrubbing, recoating and stripping? And are shiny floors even a sought-after commodity in facilities these days? We ask floorcare manufacturers these questions and find out about their simplest solutions for shiny floors.
A polished floor in a
Automation, technology, inclusiveness, social changes – what impact are today’s key trends having on the public washroom? ECJ finds out what exactly is trending in the toilet.
Society has changed dramatically over the past few decades. The internet has revolutionised our way of life and enforced a new transparency on businesses and